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A Jameson Manhattan is how to class up the Irish whiskey, just in time for St. Patrick’s Day! The smooth spirit pairs perfectly with the classic Manhattan ingredients.
Note: this is an updated post from the original posted on November 28th, 2014.
I will take any excuse to treat myself, people. By now, you probably know this!
Whether it’s a manicure, a little shopping, or a marathon of Harry Potter movies (oh yes, I am totally that girl), after long days of craziness, no matter what the time of year, there’s nothing like kicking back with a stiff drink to nurse along with a pile of my favorite treat of the moment (currently ice cream, for those of you wondering).
I have to admit, I am a lover of classic cocktails. Anything from that whole Mad Men era is a weakness for me, especially Manhattans. I think it’s because I can completely picture my grandparents in this era, sipping strong drinks and partying with their friends. I would have been right along with them if I was there.
Typically Manhattans are made with bourbon, however I love the flavor you get when you use Jameson whiskey instead. I suppose that’s the true Irish girl coming out, but you really can’t argue that this Jameson Manhattan is the smoothest one you’ll ever taste.
It’s the perfect reward for anything you do! It will also make you want to make the classic cocktail hour a regular thing at home again.
Remember the days when that was really a thing, with people making gimlets, martinis, and manhattans? Ok, so maybe I wasn’t alive then, but I’ve read about it and been inspired.
With the comeback of the bar cart in a whole new way, it’s just another reason to enjoy this tasty recipe.
This Recipe’s Must-Haves
When it comes to making this cocktail, the equipment is pretty straightforward! You likely already have all the tools in your home bar right now.
I like to stir up this cocktail in a cocktail mixing glass with one of my cocktail stirring spoons. Then you can use a cocktail strainer to pour the cocktail into your favorite glass.
For me, I love serving a Manhattan in one of these coupe glasses! Note that the glasses linked here are not the ones pictured. Unfortunately I can’t find the link for these anymore, but I also have the ones I linked here. They are SO gorgeous and have lasted me a long time!
Other tasty Jameson recipes: Jameson Old Fashioned | Jameson and Ginger | Sparkling Whiskey Sour
Let’s make an awesome Jameson Manhattan!
Stir
Talk about the easiest cocktail ever, my friends… You simply stir together the ingredients!
Strain
Then strain. That’s all. Seriously. It takes a couple of minutes. Why aren’t you making this cocktail right now…? GO ALREADY!
Need inspiration for cocktail hour? Check out my cocktail recipe page for some tasty ideas.
Make It Your Own!
• One of my favorite ways to play with classic cocktails like a Manhattan is to use different bitters! A particular favorite of mine for this Jameson Manhattan is cherry, smoked orange, and alpine.
• Make sure that you are getting a nice vermouth. Honestly, investing in this will totally change your life when it comes to making Manhattan cocktails at home!
Pin this Jameson Manhattan recipe for later!
Jameson Manhattan
The classic Manhattan cocktail you know and love, made extra smooth with Jameson whiskey.
Ingredients
- 1 1/2 oz Jameson whiskey
- 3/4 oz sweet vermouth
- 2 dashes aromatic bitters
- Garnish: Luxardo maraschino cherries
Instructions
- Pour whiskey, sweet vermouth, and bitters into a mixing glass, which has been filled with ice.
- Stir and strain into a martini glass.
- Garnish with cherries.
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William Theron Sawyer says
Indeed, it is a ‘smoother’ Manhattan, compared certainly to rye whiskey, even bourbon. I like mine with a bit more bitters than most. But, this is an enjoyable Manhattan.
Meghan Y. says
Thank you very much! I’m so glad you enjoyed it!