A Serrano Cilantro Gin and Tonic is a spicy flavor explosion of boozy perfection. The delicious heat of the serrano pepper with herbaceous cilantro and floral gin come together in this highball glass to make a wonderfully balanced drink that will be the star of your next cocktail party!
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Cinco de Mayo is coming up fast, and as it’s one of my favorite days to make all the Mexican-inspired food and drinks, I thought it was high time I made a version of one of my favorite cocktails with a spicy twist.
When I went to Dublin a handful of years ago, I was inspired to make ALL the gin and tonics after having a cilantro gin and tonic. I came back immediately and made my own version of a Cilantro Lime Gin & Tonic to indulge in – long story short I’ve been addicted ever since.
Now I know there are some of you out there who think cilantro tastes like soap. If you are reading this you should probably stop now, unless you want to hear all about my ode to cilantro. It might make you puke. 😉
1. Currently flashing back to a day spent with my dear friend Bridget getting all the food photos and headshots (and eating obnoxiously well at Shake Shack before it’s grand opening…). After being on a jury for about a WEEK, I am clinging to this inspirational day in hopes that I don’t completely lose my
An Asparagus Prosciutto Goat Cheese Puff Pastry Tart is the ideal appetizer to celebrate spring with. The combination of tangy goat cheese, savory prosciutto and crisp tender asparagus is bright, light and a delightful opener for any meal. You won't believe how easy it is to whip up!
A Boozy Reese's Puffs Cereal Milkshake will make your childhood cereal wishes come true in an oh-so grown up way! Using homemade Reese's Puffs cereal milk, extra peanut butter, ice cream and vodka, this boozy milkshake is just the decadent treat to make every Friday night stand out.
1. You know you are ready for another vacation when you start thinking about needing a mimosa on a Tuesday at 10am. I suppose it didn’t help that I was at jury duty already for a couple of hours… Nothing will get you dreaming of brunch and mimosas on a weekday like sitting in a
Hi, I’m Meghan, and I’m a food addict. I love creating food that is straightforward, relatable and will blow everyone away. Here you’ll find fresh ingredients + unique flavors + a love for gathering friends and family are exactly what you will find here.