Blackberry Basil Bourbon Smash

Posted By Meghan Y. | Updated on March 22, 2024 | Published on August 4, 2016 // Leave a Comment

A Blackberry Basil Bourbon Smash is going to take your next cocktail hour to the next level of deliciousness. The tart blackberries are the ideal pairing for sweet basil, and the bourbon just brings it all together for a strong finish. It’s all about the bourbon this summer, so squeeze it in while the temps are hot! 

Blackberry Bourbon Basil Smash | cakenknife.com

Do you ever make a cocktail for yourself – whether it’s your own invention or using a recipe – and after the first sip be all like, danggggggggggg that’s freakin’ GOOD.?

I won’t be so full of myself to say that happens after every cocktail I make (there have been some serious duds… like that one time I thought I could make a shrub. Just. No). However there are those times where I can really nail it – I’m so humble, right?

This happens to be one of those cocktails that I feel like I nailed. It also helped that I happened to have a wonderful audience that day, fanning my ego and making me feel like a cocktail goddess from the land of Bourbonia. 

Blackberry Bourbon Basil Smash | cakenknife.com

But seriously, this bourbon smash goes above and beyond the call of a normal cocktail. Yes it is refreshing and it gives you the perfect buzz after you guzzle one down. There’s also this depth to the flavor that makes me feel like I might be able to handle being a craft cocktail specialist.

I joke, of course. I know craft cocktail experts. They are a whole other level of WHOA. Please don’t verbally lash me for a hyperbole ok?

Blackberry Bourbon Basil Smash | cakenknife.com

You really do need to try this cocktail though. I know I’ve been all about the smash cocktails this year (see here and here), but there’s a real reason for that. You literally smash whatever you want into a cocktail. Muddle it up, throw in some booze and top with a little soda water. This leaves the door WIDE open for endless possibilities and flavor combinations.

In other words, don’t expect the smash cocktails to be going anywhere. I have a handful of ideas left for the rest of the year already…

Bourbon cocktail for summer photo

Get excited.

Psh, I know you already are. Let’s be real. This cocktail whoops all those other boring cocktail’s butts. 

Plus, I just love the color… it’s so rich and vibrant, you can’t help but perk up the moment one is set down in front of you. 

Blackberry Basil Bourbon Smash | cakenknife.com

This Recipe’s Must-Haves

This cocktail is so simple! All you need are a couple of tools. First, you will need a muddler to for the “smash” part of the cocktail. This is where the blackberries let out their flavor and the basil is opened up. Just make sure you don’t muddle too long or the herb will get a little bitter.

All you need to bring it all together is a bar spoon. This is where you stir in the final ingredients before you serve it up in double old fashioned glasses

Need more inspiration for cocktail? Check out my booze recipe page for some tasty ideas.

Blackberry Basil Bourbon Smash | cakenknife.com

Blackberry Basil Bourbon Smash

Blackberries smashed with basil leaves bring bourbon to a whole other level in this simple cocktail.
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 cocktail
4.5 from 16 votes

ingredients

  • 3 basil leaves
  • 1/4 cup blackberries
  • 1/2 oz simple syrup
  • 1 oz fresh lemon juice
  • 2 oz bourbon
  • Soda water
  • Ice
  • Garnish: blackberries basil leaves

instructions

  • Muddle basil leaves, blackberries, simply syrup and lemon juice.
  • Fill halfway with ice. Add bourbon and stir.
  • Fill the glass the rest of the way with ice and top with soda water. Stir once more before serving.
Category: Booze
 

You May Also Like

4.50 from 16 votes (15 ratings without comment)

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

4 Comments

  1. I just came across these in my inbox – today is clean-out day – and I HAVE to make these before the summer ends. They look soooo good. Haven’t you been loving the cooler weather lately?! Hope you’re doing well, Meghan! XO!

  2. 5 stars
    Freaking phenomenal!! I used purple basil because duh it’s pretty and did a lime basil simple syrup since I already had that in the fridge. But you weren’t kidding, this drink is so freaking good! Could be dangerous. Ask me in 4 hours 😂