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Get ready for summer with these 13 mango dessert recipes! From mango mousse to popsicles, cheesecakes, cakes, and even mango gelato, these fresh and fruity treats are the ultimate way to satisfy your sweet tooth.
Mango lovers, this one’s for you. If there’s one fruit that instantly transports you to a tropical paradise, it’s the mango. Juicy, vibrant, and bursting with natural sweetness, mangoes are basically summer in edible form. Plus they happen to be one of the most versatile fruits for desserts.
This roundup is packed with mango dessert recipes for every mood and occasion. From creamy mango mousses and refreshing popsicles to gorgeous cakes and smooth panna cotta, these recipes are designed to keep your summer sweet, light, and full of flavor.
I started pulling together these mango dessert recipes after realizing how often I lean on mango for warm-weather desserts. In particular, it’s my son’s favorite fruit so I am constantly trying to find new ways to use it that the adults can enjoy too.
It’s one of those ingredients that pairs well with everything – coconut, lime, white chocolate, and even passion fruit. Plus, the golden color makes every dish look as good as it tastes. Use any type of mangoes!
13 Mango Dessert Recipes for Tropical Summer Vibes
Mango Mousse with Chili Lime Crumble
Our luscious Mango Mousse is a tropical creamy dessert that’s perfect for a hot day. This summery dessert is like a sunshine-infused dream, with a velvety and creamy texture that melts in your mouth. With each spoonful there’s a vibrant flavor of ripe mangos, paired with a chili lime graham cracker crumble on the bottom and tangy mango purée on top. The fresh mango puree is the BEST.
Pineapple Mango Salsa
If you love fresh and flavorful salsa, then try this easy recipe featuring sweet pineapple and juicy mango. The sweet and savory combination adds a tropical twist to your next meal or drizzle with honey for a festive dessert.
Coconut Mango Lassi
A Coconut Mango Lassi is a refreshing way to get a taste of the tropics this summer! Made with fresh mango and coconut water (straight from the young coconut!), this mango mixture is a chill refresher made for all ages.
mango popsicles
Cool off with these vibrant Mango Popsicles – sweet, refreshing, and naturally healthy. A fuss-free summer treat that’s as loved by kids as it is by grownups.
mango cake
This dreamy Mango Cake layers fluffy vanilla sponge with silky mango puree, whipped cream frosting, and juicy mango chunks. A tropical twist on a classic that’s as easy as it is showstopping.
passion fruit mango cheesecake bars
Creamy, vibrant, and completely vegan, these mango cheesecake bars sit atop a chewy, nutty crust and get a tropical boost from passion fruit puree. Bonus: a turmeric superfood shot for extra glow. Made with simple ingredients for the best flavor.
mango sticky rice
A Thai dessert classic you can master at home. Steamed glutinous rice meets sweetened coconut cream and ripe mango for the ultimate khao niaow ma muang experience.
mango lemon squares
Bright, buttery, and zesty, these Mango Lemon Squares pair a tender shortbread base with luscious mango-lemon curd. Sunshine on a plate and ready in minutes after a chill in the fridge.
tropical angel food cake
Fluffy mango-pineapple angel food cake, crowned with coconut whipped cream, toasted coconut, and pineapple “flowers.” A light, airy dessert that’s pure island vibes.
mango curd tart
This luscious tart combines buttery coconut crust with silky mango curd and a topping of fresh mango, raspberries, and whipped cream. Summer elegance in every bite.
mango gelato
Creamy, smooth, and bursting with mango flavor, this Italian gelato is the perfect balance of sweet and tart—luxurious and refreshing all at once with coconut milk.
mango mousse cake
This showstopper layers a crisp sablé base, airy mango mousse, and tangy lime-mango curd for a dessert that feels as light as summer itself.
mango panna cotta
Ultra-creamy and infused with mango flavor two ways, this panna cotta is the ultimate make-ahead dessert for all your summer parties. It’s like a mango pudding with a touch of lime juice.
mango white chocolate scones
Flaky buttermilk scones studded with fresh sweet mangos and creamy white chocolate that caramelizes beautifully as they bake – your morning coffee’s new best friend.
Essential Tools for Mango Desserts at Home
You don’t need a professional pastry kitchen to pull these mango desserts together, but having a few key tools will make things a whole lot easier:
- A blender (like a Vitamix) or food processor is essential for silky mango purees, mousses, and lassis.
- A fine mesh strainer or fine mesh sieve helps you get that extra-smooth texture for curds or panna cotta.
- For cheesecakes and mousse cakes, grab a springform pan so you can release those beauties cleanly after baking in the oven.
- If gelato or sorbet is on your radar, an ice cream maker is your best friend for creamy results.
- A simple citrus juicer makes quick work of limes and lemons (because mango and citrus are magic together).
- And of course, a sharp paring knife or mango peeler will save you from wrestling with slippery mangoes.
Perfect Drinks to Serve With Mango Desserts
Pair these sunny and easy mango dessert recipes with cocktails that complement their tropical vibe:
- Mango Mojito – Minty, fizzy, and perfect alongside creamy desserts like mousse or panna cotta.
- Lemon Basil Cooler Cocktail – This herbaceous and bright cocktail has just the right amount of bubbles to pair with your favorite mango sweets.
- Passionfruit Margarita – Because mango and passionfruit are basically BFFs.
Looking for more summer recipe ideas? Check out my favorite summer cocktails and light summer dinner recipes.
about meghan
Meghan Yager is the recipe developer, food photographer, and creative force behind Cake ‘n Knife, where everyday moments are celebrated with bold, flavor-forward recipes. From cozy cocktails to bold appetizers and indulgent desserts, her approachable style brings people together around food worth sharing. Meghan’s work has been featured by Good Housekeeping, Oprah Daily, Today, Woman’s Day, and The Huffington Post. She lives in Denver, where she brings big flavor and a little sass to every bite.
