Holiday Spritz Cookies
Buttery almond and vanilla flavored cookies will make your holidays bright and festive! Great for cookie exchanges and packaged treats for loved ones across the country.
Servings 4 to 5 dozen cookies
Ingredients
- 1 cup unsalted butter softened
- 2/3 cup sugar
- 1 large egg
- 1 tsp vanilla extract
- 1 tsp almond extract
- 2 1/4 cups all-purpose flour
- 1/4 tsp salt
- Holiday sprinkles
Instructions
- Preheat oven to 400 degrees.
- In the bowl of a stand mixer, beat together butter, sugar, egg, vanilla extract, and almond extract. Make sure to scrape down the sides to get everything incorporated. Once well-combined, add flour and salt; beat to combine.
- Fit cookie press with your desired template and fill the cookie press with dough. On an clean, dry, and cooled cookie sheet, press the shapes out 1-inch apart from each other. Sprinkle with holiday sprinkles.
- Bake for 10-12 minutes, until the edges are just golden brown. Remove from oven and cool.
