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Cranberry mimosa image with champagne flutes

cranberry mimosa

Tart, bubbly, and a hint of orange make this festive champagne cocktail perfect for any gathering!
5 from 50 votes
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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 8

ingredients

  • 1 1/2 cups 100% cranberry juice chilled
  • 1/4 cup Grand Marnier
  • 1 750 ml bottle of chilled brut champagne
  • Garnish: fresh cranberries rosemary sprigs

instructions

  • Fill a champagne flute 1/3 of the way full with cranberry juice.
  • Top with 1 Tbsp Grand Marnier and fill the remainder of the glass with champagne.
  • Garnish with fresh or frozen cranberries and rosemary sprigs.

notes

To make this as a big batch, combine all three ingredients in a large pitcher. Serve immediately and garnish each individual glass!

nutrition

Calories: 90kcal | Carbohydrates: 9g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Sodium: 8mg | Potassium: 121mg | Fiber: 0.05g | Sugar: 9g | Vitamin A: 21IU | Vitamin C: 4mg | Calcium: 12mg | Iron: 0.5mg
Calories: 90kcal
Cuisine: Holiday
Category: Booze