Preheat oven to 400 degrees.
In the bowl of a stand mixer, beat together butter, sugar, egg, vanilla extract, and almond extract. Make sure to scrape down the sides to get everything incorporated. Once well-combined, add flour and salt; beat to combine.
Fit cookie press with your desired template and fill the cookie press with dough. On an clean, dry, and cooled cookie sheet, press the shapes out 1-inch apart from each other. Sprinkle with holiday sprinkles.
Bake for 10-12 minutes, until the edges are just golden brown. Remove from oven and cool.