ingredients
- Lime wedge cut with a slit in the center for salted rim
- Coarse sea salt for salted rim
- Coarse sugar for sugar rim
- 1/3 cup fresh raspberries
- 1 oz fresh lime juice about 1 lime
- 1/2 ounce simple syrup homemade or store-bought
- 2 ounces tequila reposado or blanco will work for this recipe!
- Ice
- Garnish: lime wheel fresh raspberries
instructions
- Rub the lime wedge around the edge of the cocktail glass. Roll the cocktail glass rim in salt or sugar, depending on your preference.
- In the bottom of a cocktail shaker, muddle raspberries and lime juice together.
- Add tequila and simple syrup. Fill the shaker with ice.
- Shake well, about 30 seconds, until thoroughly chilled.
- Strain cocktail into the rimmed glass filled with ice.
- Garnish with a lime wheel and fresh raspberries.
video
nutrition
Calories: 197kcal | Carbohydrates: 18g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.03g | Sodium: 10mg | Potassium: 104mg | Fiber: 3g | Sugar: 13g | Vitamin A: 27IU | Vitamin C: 19mg | Calcium: 16mg | Iron: 1mg
Calories: 197kcal