chunky salsa
Full of fresh and vibrant flavor, this salsa is so much better than store bought!
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equipment
ingredients
- 6 medium fresh tomatoes beefsteak, heirloom, tomatoes on the vine, or roma, 1/4-inch dice
- 1 medium white onion diced
- 1 jalapeño seeded and diced
- 2 cloves garlic peeled and minced
- 2 Tbsp finely chopped fresh cilantro
- 4 oz canned chopped mild green chiles
- 2 tsp lime juice
- 1/2 tsp chili powder
- 1/4 tsp ground cumin
- 1/2 tsp salt or to taste
- 1/4 tsp freshly ground pepper or to taste
- Tortilla chips for serving
instructions
- In a medium bowl, add tomatoes, onion, jalapeño, garlic, cilantro, green chiles, lime juice, chili powder, ground cumin, salt, and pepper. Stir until well-combined.
- Cover with plastic wrap and let sit in the refrigerator for at least 2 hours before serving.