ingredients
- 1 French Baguette Cut into 1-inch thick slices
- 1/4 head Lettuce Chopped
- 1 Avocado Thinly sliced
- Salt and Pepper
- 1/2 cup Quartered Cherry Tomatoes
- 5 slices Cooked Bacon Chopped
- 1/4 cup Crumbled Blue Cheese
instructions
- Place slices of French bread on a baking sheet in an even layer. Toast under the broiler set to low until golden brown. Flip the slices over and toast again until golden brown.
- To assemble the crostini, add a layer of lettuce to the slices of bread.
- Top with slices of avocado and season lightly with salt and pepper.
- Finally, top with cherry tomatoes, bacon and blue cheese.
- Serve.