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Image of moscow mule in copper mug with mint

Irish Mule

The classic mule gets an Irish twist with Irish whiskey!
5 from 85 votes
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Prep Time: 5 minutes
Total Time: 5 minutes

ingredients

  • 2 oz Irish whiskey
  • 1/2 oz fresh lime juice
  • 4 oz ginger beer
  • Crushed ice
  • Garnish: lime wedge fresh mint

instructions

  • Fill a copper mug halfway with crushed ice. Pour in Irish whiskey, lime juice, and ginger beer.
  • Add ice to fill the rest of the way and stir briefly. Garnish with a lime wheel and fresh mint sprig. Serve.
Cuisine: St. Patrick's Day
Category: Booze