equipment
ingredients
- 8 roma tomatoes seeded and diced
- 3 avocados diced
- ½ tsp lemon juice
- 1/3 cup chopped fresh basil + more for garnish
- 2 cloves garlic minced
- 1 Tbsp balsamic vinegar
- 1 tsp olive oil
- 1/4 tsp kosher salt
- 1/4 tsp freshly ground black pepper
- 1 loaf French bread sliced and toasted
instructions
- In a large bowl, add tomatoes, avocado, lemon juice, basil, and garlic. Toss to combine. In a separate small bowl, whisk together balsamic vinegar, 1 tsp olive oil, sat, and pepper.
- Pour the dressing over the tomato mixture, tossing to coat.
- Place toasted bread slices on a large platter. Top evenly with avocado tomato mixture.
- Garnish with freshly chopped basil and serve immediately.