Preheat oven to 400 degrees F. Grease a rimmed baking sheet or line with a silicone baking mat.

Roll out each biscuit into a 4-inch rope, approximately 1-inch thick. Cut each rope in 5 bite-size pieces. Place the bread bites on the baking sheet.

In a small bowl, stir together 1/4 cup melted butter, oregano, and basil. Brush the tops of the bites with the butter mixture.

Bake the bread bites for 8 to 10 minutes, or until golden brown. Brush with any remaining garlic butter mixture, hit them with a light sprinkle of salt, and set aside.

In a separate small bowl, combine 1/4 melted butter, honey and confectioners sugar. Whisk to combine. Drizzle the honey butter over the tops of the garlic bread bites, or serve on the side as a dipping sauce.