Add water and honey to a small pot. Heat over medium-low heat and cook until the honey fully dissolves, about 1 to 2 minutes.
Remove from heat and cool completely.
Store in an airtight container or jar in the refrigerator.
Calories: 687kcal | Carbohydrates: 186g | Protein: 1g | Sodium: 17mg | Potassium: 118mg | Fiber: 0.5g | Sugar: 186g | Vitamin C: 1mg | Calcium: 18mg | Iron: 1mg
Calories: 687kcal